Now. Back to my experiments today. This morning before my interview I baked a loaf of banana nut bread using this recipe. I took it out of the oven right before I ran out the door to my interview so I didn't get a picture before my husband dove in. By the time I got a pic. everyone had tried it. Needless to say, it was a huge hit. The only thing I did differently from the recipe was add about 1/3 c. semi-sweet chocolate chips. The husband did request I eliminate them next time, though and cut a bit of the sweetness.
Tonight I decided to try a recipe that I've tried once before - sweet and sour chicken with fried rice. It was such a hit the last time I couldn't wait to make it again. I did try a different recipe for shrimp sauce but I'm not sure it is a keeper, yet. I'm going to try it again because I think I may have done something wrong. You can find the links to the recipes here: sweet and sour chicken, fried rice and shrimp sauce.
All in all, not a bad day for me. I work Wednesdays through Fridays so tomorrow is back to work for me. I love my job and the people I work with. Now you're wondering why I interviewed for a different job. More on that later, though. For now I get to spend my mornings with the cutest little 2 year olds!
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